Beet Chocolate Protein Loaf Recipe
This beet chocolate protein loaf will surprise you with its deliciousness and heartiness. It's great as a power snack or for breakfast with a big yummy smoothie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Parchment paper
Ingredients
- 1 1/2 cup Gluten-Free All-Purpose Flour
- 1/2 cup Unsweetened Shredded Coconut
- 1 1/2 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 1 scoop Chocolate Protein Powder
- 1/2 cup Raw Cacao Powder
- 1 pinch Fine Sea Salt
- 2 Egg
- 1 cup Beet
- 1/4 cup Coconut Oil
- 2 tablespoons Water
- 3/4 cup Maple Syrup
- 1/2 cup Mini Chocolate Chips
- as needed Chocolate Chunks
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