Affogato Recipe with Baileys & Ice Cream | Baileys GB
Try out this ever-so-classy dessert to elevate your afters into a dignified affair, with our Baileys affogato recipe. Click to read the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.baileys.com.
Ingredients
- 100ml Baileys Original Irish Cream
- 100ml espresso
- 60g of left over cake
- Two scoops of vanilla ice cream
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