Postre de chabacano con yogur de vainilla - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 120 - 150 g de soletas
- 30 g de mantequilla sin sal
- 50 g de azúcar
- 20 g de jugo de limón amarillo, recién exprimido
- 200 g de chabacanos
- 80 g de yogur de vainilla
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