Salted Caramel Cookie Cups Recipe - Six Sisters' Stuff
These salted caramel cookie cups are the perfect dessert combination of salty and sweet! They truly make a mouthwatering masterpiece!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 2 ¾ cup flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup butter (softened)
- 1 ¼ cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 11 ounces caramels (1 bag, unwrapped)
- ½ cup evaporated milk
- ½ cup chocolate chips ((I used milk chocolate, but semi-sweet would be tasty))
- coarse sea salt for topping
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