Recipes | James Beard Foundation

Name: Recipes | James Beard Foundation
Ingredients: 1 pound excellent quality white chocolate, broken into pieces; 1/3 cup heavy cream; 1/4 cup finely chopped fresh mint leaves; 2 tablespoons white crème de menthe; 1 tablespoon green crème de menthe; 4 ounces (1 stick) unsalted butter; 1 pound excellent quality couverture (or dipping) chocolate, preferably bittersweet

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If you want to elicit some serious ooohs and ahhhs from the guests at your next dinner party, conclude the meal with a platter of homemade chocolate truffles.

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Ingredients

1 pound excellent quality white chocolate, broken into pieces
1/3 cup heavy cream
1/4 cup finely chopped fresh mint leaves
2 tablespoons white crème de menthe
1 tablespoon green crème de menthe
4 ounces (1 stick) unsalted butter
1 pound excellent quality couverture (or dipping) chocolate, preferably bittersweet