Crazy Cajun Salmon - Fiery Foods & Barbecue Central

Crazy Cajun Salmon - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Crazy Cajun Salmon with spicy seasoning and chile herb butter—flavorful and fiery, perfect for Mardi Gras in your mouth!

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Ingredients

  • 4 salmon fillets
  • Spice Blend:
  • 2 teaspoons salt
  • 1 teaspoon ground cayenne pepper
  • 1 teaspoon paprika
  • ½ teaspoon white pepper
  • ¼ teaspoon garlic powder
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon dried thyme
  • ¼ teaspoon dried basil
  • 1 teaspoon crushed red pepper flakes
  • Chile Herb Butter:
  • 8 ounces (2 sticks) unsalted butter, softened at room temperature
  • 2 fresh green jalapeño chiles, stemmed, seeded, very finely minced
  • 4 sprigs cilantro, leaves only, finely chopped
  • 2 sprigs parsley, leaves only, finely chopped
  • Insanity Seafood Sauce or prepared salsa, for serving

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