Ultimate Quick & Delicious Buffalo Chicken Hot Pockets
Craving a spicy snack? Try my quick Buffalo Chicken Hot Pockets! They’re a hit for game days and weeknight dinners - perfect for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 cup (125g) all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ⅓ cup (75g) unsalted butter, cold and cubed
- 3-4 tablespoons cold water
- 2 cups (300g) cooked chicken, shredded
- ½ cup (120ml) Buffalo sauce (adjust for heat preference)
- ½ cup (50g) shredded cheddar cheese
- ¼ cup (25g) cream cheese, softened
- Salt and pepper to taste
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