Curried Lentil Soup | Meijer Specialty Pharmacy

Ingredients

• ¼ Cup Extra Virgin Olive Oil
• 1 Medium Onion, rinsed and chopped
• 2 Carrots, washed , peeled and chopped
• 2 Tsp Garlic, minced
• 2 Tsp Ground Cumin
• 1 Tsp Curry Powder
• ½ Tsp Dried Thyme
• 1 Large Can (28 oz) Diced Tomatoes, rinse rim before opening
• 4 Cups Chicken Stock
• 2 Cups Cooked Lentils
• 1 Lemon, washed and juiced
• Salt and Pepper, to taste