Spice Cake with Ginger Glaze Recipe | Sandra Lee | Food Network

Ingredients

• Nonstick cooking spray
• 3 tablespoons grated ginger (from about 3-inch piece of ginger)
• 2 cups all-purpose flour
• 1 tablespoon pumpkin pie spice
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 egg
• 1 cup applesauce
• 1 cup packed brown sugar
• 1/2 cup canola oil
• 1 teaspoon vanilla extract
• 1 cup powdered sugar
• 1/4 cup chopped walnuts