Gingerbread "Air" Recipe 2023 with Pictures Step by Step
How to cook a Gingerbread "Air" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 625 grams Flour wheat / Flour
- 250 ml Milk
- 250 grams Sugar
- 1 pinch Salt
- 1 piece Chicken egg
- 1 piece Egg yolk
- 50 ml Vegetable oil
- 30 grams Baking powder
- Vanilin (to taste)
- 125 grams Sugar powder
- 1 piece Egg white
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