Zucchini Bread Recipe: How to Make It

Ingredients

• 2 cups sugar
• 1 cup canola oil
• 3 large eggs, room temperature
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon grated lemon zest
• 1 teaspoon ground cinnamon
• 1/4 teaspoon baking powder
• 2 cups shredded zucchini (about 2 medium)
• 1/2 cup chopped walnuts or pecans