Oatmeal Bundt cake with almond flour and coconut icing
Tasty and healthy oatmeal Bundt cake with almond flour and poppy or chia seeds, topped with delicious coconut icing. It is simple, satiating, tasty, and also easy to digest thanks ...
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Ingredients
- 200g of oat flour (ground oatmeal)
- 150g of almond flour (ground almonds)
- 300ml of milk (of your choice)
- 4 tbsp of honey
- 2 eggs
- 2 tbsp of poppy or chia seeds
- 1 tbsp of baking powder
- dark chocolate chips (optional)
- 1 can of full-fat coconut milk
- almond flakes (optional)
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