Dahi Vada Recipe, How to make Dahi Vada Recipe - Vaya.in

Ingredients

• cup black gram soaked overnight: 1
• green chillies--finely chopped: 2
• inch ginger - finely chopped: 1
• pieces black pepper--coarsely ground: 12-18
• pinch asafoetida (Hing): 1
• Finely chopped coriander leaves
• sprigs curry leaves—destalked and finely chopped: 4
• Gingelly oil—for deep frying
• milk: 2½ cups
• cups mildly salted curd: 2
• salt to taste
• red chilli powder: ¼ tsp
• grated carrot: ¼ cup
• sprigs coriander—chopped: 6
• • Black mustard seeds