Creamy Yoghurt Chocolate Mousse - Cyclops Yoghurt

Name: Creamy Yoghurt Chocolate Mousse - Cyclops Yoghurt
Ingredients: 2 cups Cyclops Thick & Creamy yoghurt, at room temperature; 2 tbsp cocoa powder; 2-3 tbsp pure maple syrup (to taste); 1 tsp vanilla paste; 125g 72% dark chocolate, melted and cooled to room temperature; ⅔ cup cream; Pinch of fine sea salt; To Serve (optional): Extra yoghurt or lightly whipped cream, Fresh Raspberries, Mint Leaves, Finely chopped dark chocolate

cyclops.nz

A lighter chocolate mousse made with Cyclops Thick & Creamy yoghurt, dark chocolate and maple syrup. Ready in under an hour, protein-packed and perfect for dess

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cyclops.nz.

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Ingredients

2 cups Cyclops Thick & Creamy yoghurt, at room temperature
2 tbsp cocoa powder
2-3 tbsp pure maple syrup (to taste)
1 tsp vanilla paste
125g 72% dark chocolate, melted and cooled to room temperature
⅔ cup cream
Pinch of fine sea salt
To Serve (optional): Extra yoghurt or lightly whipped cream, Fresh Raspberries, Mint Leaves, Finely chopped dark chocolate