Polidori Chorizo Nachos with the Real Dill Green Chile Hot Sauce
Polidori Chorizo Nachos with the Real Dill Green Chile Hot Sauce Crema Spice up your game day or party with Polidori Chorizo Nachos featuring The Real Dill
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Cooking tools:
- Food processor
- Microplane
- Oven
- Baking sheet
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- 1 tsp olive oil
- 1 small white onion (diced)
- 1 small red bell pepper (chopped)
- 1 small orange bell pepper (chopped)
- 1 lb Polidori Chorizo Sausage
- 1/4 cup The Real Dill Green Chile Hot Sauce
- 15 oz seasoned black beans (drained)
- 7 oz diced, roasted, and peeled green chiles (2 tbsp reserved)
- 2 cloves garlic (minced)
- 1 oz taco seasoning mix
- 1/4 cup Frigo Whole Milk Ricotta Cheese
- 8 oz Frigo Fresh Mozzerella cheese
- 1 lime (zest and juice)
- 2 cups cilantro (stems trimmed, chopped finely)
- 8 oz tortilla chips
- 5 oz Frigo Feta Crumbles
- 1 cup corn kernels (frozen)
- salt
- pepper
- 1 avocado (thinly sliced for garnish)
- 3 radishes (thinly sliced for garnish)
- fresh salsa (for garnish)
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