Summer Fruit and Berry Sangria (Make-Ahead, Sparkling Rosé) — The Mom 100
A sparkling rosé sangria loaded with peaches, raspberries, plums, and a pureed fruit base that makes every glass taste like summer. Make it ahead and fill glasses all night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Ingredients
- 4 large ripe peaches or nectarines
- 2 cups raspberries ((divided))
- 6 ripe plums
- ¼ to ½ cup vodka or lemon vodka ((depends on how strong you want the sangria to be!))
- 2 to 3 tablespoons pomegranate molasses or honey ((or to taste))
- 1 (750-ml) bottle sparkling rosé wine
- 1 (1-liter) bottle sparkling water
- About 20 clean fresh mint leaves
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