Crunchy Vegan Bread: Recipes by our chefs
Try this easy recipe for crunchy vegan bread, perfect for any meal. Packed with healthy seeds and whole wheat, it's delicious and satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipe.polente.de.
Ingredients
- 2 cups whole wheat flour
- 1 cup all-purpose flour
- 1 tbsp sugar
- 1 tsp salt
- 1 packet (7g) active dry yeast
- 1 1/4 cups warm water
- 1/4 cup olive oil
- 1/2 cup mixed seeds (sunflower, pumpkin, flaxseed)
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