Colcannon - Litchfield Farmers' Market

Name: Colcannon - Litchfield Farmers' Market
Ingredients: 3 large (about 2 pounds) potatoes, peeled and quartered; 2 teaspoons fine salt, more to taste; 6 tablespoons unsalted butter, at room temperature, divided; 3 cups coarsely chopped kale, or other greens (leaves only, tough ribs discarded); 4 medium green onions, thinly sliced, white and green parts divided; 1 dried or fresh bay leaf; 1 1/4 cups milk

www.litchfieldfarmersmarket.org

Ingredients 3 large (about 2 pounds) potatoes, peeled and quartered 2 teaspoons fine salt, more to taste 6 tablespoons unsalted butter, at room temperature, div

View full recipe on www.litchfieldfarmersmarket.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.litchfieldfarmersmarket.org.

Share this recipe:

Ingredients

3 large (about 2 pounds) potatoes, peeled and quartered
2 teaspoons fine salt, more to taste
6 tablespoons unsalted butter, at room temperature, divided
3 cups coarsely chopped kale, or other greens (leaves only, tough ribs discarded)
4 medium green onions, thinly sliced, white and green parts divided
1 dried or fresh bay leaf
1 1/4 cups milk