Roasted Vegetable Salad with Chicken
Roasted Brussel Sprouts, parsnips, and carrots with chicken, tossed in white balsamic dressing. A tasty and easy salad recipe! ๐ #RoastedVegetableSalad #HealthyDining
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- Salad greens (your choice- I used an Organic field greens mixture)
- 2 Parsnips
- 2 Carrots
- Brussel Sprouts (Approximately 2 cups)
- 2 chicken breasts or 4 tenderloin pieces -cut into slices
- Juice of one lemon
- Oregano (to taste)
- Salt
- Grated Parmesan *optional for garnish
- Dressing (I used Marizetti White Balsamic)
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