Honey lemon sauce - Catering - Elle & Vire Professionnel
Honey lemon sauce recipe for 6, featuring cooking cream sour taste, lemon juice and zest, and glucose. Perfect with berries, mango, fresh pineapple, or ice cream. Inspired by Normandy cuisine.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.elle-et-vire.com.
Cooking tools:
- Ice cream maker
- Blast chiller
- Saucepan
- Stove
- Microplane
Ingredients
- 500 g Cooking cream sour taste
- 30 g lemon juice and zest
- 60 g honey
- 20 g glucose
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Honey Lemon Sauce Recipe
keyingredient.com
Honey-Sweetened Lemonade
nutritionforme.org
Lemon Honey Recipe - Elevate Your Dessert Game with this Glaze
excitedfood.com
Honey Lemonade
frozenoceanapiaries.com
Honey Lemonade Recipe | How to Make Lemonade
cookingnook.com
Lemon Honey Salad Dressing recipe for marinades and fresh salads
marlameridith.com
Lemon Sauce Recipes - for Cheesecake, Gingerbread & More
tasteofhome.com
Honey Lime Sauce Recipe
food.com