G/F pancakes with fromage frais | Food-e-Land
A pancake is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying...
Ingredients
- 400grams G/F plain flour
- 3 eggs
- 300 ml milk
- 100 ml single cream
- 1 mascarpone cheese
- 1 ricotta cheese
- fresh fruits (blueberry, blackberry, strawberry)
- sugar
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