LITTLE SMOKIES WITH BARBECUE SAUCE

LITTLE SMOKIES WITH BARBECUE SAUCE

www.cook-books.com

| 1 c. ketchup 1/2 c. brown sugar 1/2 c. water 1/4 c. vinegar Mix together and heat over medium heat. Serve with chopped ham or little smokies.

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Cooking tools:

  • Saucepan
  • Stove
  • Spoon
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • 1 c. ketchup
  • 1/2 c. brown sugar
  • 1/2 c. water
  • 1/4 c. vinegar

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