Fiery Sweet & Sour PERi-PERi Chicken Recipe | Nando's
Turn this chicken dinner classic on its head by adding a fiery kick of PERi-PERi to give a tangy & spicy flavour that’s totally irresistible.
Keywords
- chicken
- grilled
- flame
- peri-peri
- burgers
- chips
Ingredients
- 200 ml PERi-PERi sauce
- 500 g chicken breasts cut into 1cm slices
- 2 red onions, cut into wedges
- 2 red capsicum, cut into 1cm slices
- 4 tbsp tomato puree
- 500 ml pineapple juice
- 1 tbsp vegetable oil
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