Lemon Mousse with Greek Yogurt - My Diabetes Care Community
My Diabetes Care Community - Lemon Mousse with Greek Yogurt
Ingredients
- ¾ cup whipping cream
- 1 cup Greek yogurt (plain 2%)
- 3 tbsp lemon juice (fresh)
- 1 tsp lemon zest
- 2 tbsp maple syrup (or sweetener of choice)
- 1 pinch salt
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