Fresh Plum Quick Bread Recipe: How to Make It

Ingredients

• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 cup packed brown sugar
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 3/4 cup canola oil
• 1 large egg, room temperature
• 1 teaspoon grated lemon zest
• 1-1/2 cups chopped pitted fresh plums (about 9 small)
• TOPPING:
• 2 tablespoons sugar
• 2 tablespoons chopped pecans
• 1/4 teaspoon ground cinnamon