BBQ Grilled Shrimp Skewers Recipe

Name: BBQ Grilled Shrimp Skewers Recipe
Total time: 25 min
Ingredients: 680 g (1 ½ lb) of 21/25 raw shrimp, peeled and thawed (tail on or off, your choice); 20 wooden skewers, soaked in water for 30 minutes; ¼ cup (60 ml) soy sauce; ¼ cup (60 ml) olive oil; ¼ cup (60 ml) maple syrup; The juice of one lime; 2 green onions, sliced into rounds; 2 tbsp (30 ml) fresh ginger, grated; 2 garlic cloves, crushed; 2 tsp (10 ml) sesame seeds; ½ tsp (2.5 ml) toasted sesame oil; 1 tbsp (15 ml) Sriracha (optional); Salt and pepper from the mill

lecoupdegrace.ca

This BBQ grilled shrimp skewers recipe with bold Asian flavors is quick, easy, and perfect for summer grilling.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.

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Ingredients

680 g (1 ½ lb) of 21/25 raw shrimp, peeled and thawed (tail on or off, your choice)
20 wooden skewers, soaked in water for 30 minutes
¼ cup (60 ml) soy sauce
¼ cup (60 ml) olive oil
¼ cup (60 ml) maple syrup
The juice of one lime
2 green onions, sliced into rounds
2 tbsp (30 ml) fresh ginger, grated
2 garlic cloves, crushed
2 tsp (10 ml) sesame seeds
½ tsp (2.5 ml) toasted sesame oil
1 tbsp (15 ml) Sriracha (optional)
Salt and pepper from the mill