Pork with Florida Grapefruit, Chilli, and Ginger – DelicioUS!

Ingredients

• Step 2 Meanwhile, slice the ginger and chop the chilli before adding to the frying pan.
• Step 3 Zest the Florida Grapefruit over the pork, before cutting in half and squeezing out the juice straight into the pan.
• Step 4 Add the butter and kale to the frying pan and continue to cook for 3-4 minutes until the pork is cooked and the kale has just softened.