Sweet & Dreamy White Chocolate Coconut Fudge Recipe
White chocolate coconut fudge brings a tropical sweetness to your dessert table. Come along for a simple recipe that transforms ordinary ingredients into a heavenly treat.
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Cooking tools:
- Baking dish
- Pastry brush
- Saucepan
- Spatula
- Chef's knife
- Parchment paper
- Aluminum foil
- Spoon
- Stove
- Refrigerator
Ingredients
- 2 cups (473 ml) white chocolate chips
- 1 cup (237 ml) unsweetened shredded coconut
- 1 can (14 ounces / 396 grams) sweetened condensed milk
- 1 teaspoon (5 ml) coconut extract
- ¼ teaspoon (1.25 ml) salt
- Additional shredded coconut (optional)
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