Pulled Pork Sliders with Marionberry Mojito Sauce - Oregon Raspberries & Blackberries
The perfect game-day snack, with a tangy twist. This Pulled Pork Sliders recipe includes and bright Marionberry Mojito Sauce using frozen Oregon blackberries. These sliders are #winning every time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oregon-berries.com.
Ingredients
- 1 boneless pork butt (about 5 pounds)
- 4-6 oranges juiced or enough to equal 2 cups
- 1 head of garlic, peeled, with cloves crushed
- 1 bunch mint
- Salt and Pepper to season roast
- 4 Tablespoons sugar
- ¼ Cup lime juice
- 2 Cups Marionberries – fresh or frozen (may substitute blackberries)
- 1/3 Cup white rum
- ½ Cup soda water
- 1 Tablespoon fresh mint cut into long, thin strips with a sharp knife
- 1 teaspoon fresh basil cut into long, thin strips with a sharp knife
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