Nashville Hot Chicken Recipe

Ingredients

• 2 tablespoons dill pickle juice, divided
• 2 tablespoons hot pepper sauce, divided
• 1 teaspoon salt, divided
• 2 pounds chicken tenderloins
• 1 cup all-purpose flour
• 1/2 teaspoon pepper
• 1 large egg
• 1/2 cup buttermilk
• Cooking spray
• 1/2 cup olive oil
• 2 tablespoons cayenne pepper
• 2 tablespoons dark brown sugar
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• Dill pickle slices