Turkish Flatbread Recipe - Pantry Vault
This Turkish Flatbread recipe features a soft and fluffy dough made with warm milk, water, and flour, perfect for any meal. Ideal for casual gatherings or as a side to your favorite dishes, it’s a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 400 ml Milk
- 400 ml Water
- 880 g Flour
- 30 g Sugar
- 5 g Salt
- 10 g Yeast
- Parsley
- Dill
- 10 ml Vegetable Oil
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