Baked Garlic Shrimp. Keg Style Recipe - (3.5/5)

Ingredients

• 6 escargot plates
• 36 shrimp (i like them tails off)
• 1/2 cup butter (DON'T USE MARGARINE. I tried. was terrible)
• A few cloves of garlic, minced
• A few tablespoons of parsley, chopped fine
• 1/4 cup jack cheese, shredded
• 1/4 cup cheddar or marble cheese, shredded
• A few squirts of lemon juice
• 1 package escargot seasoning mix packet
• 36 shrimp, cleaned and deveined or use precooked shrimp.
• 1/2 cup butter (DONT USE MARGARINE. I tried. was terrible)
• Loaf of crusty bread, for serving