Chocolate Drizzle Cheesecake | Savory
This cheesecake will look like you bought it from a high-end bakery. To drizzle the chocolate, use a plastic pastry bag or a Ziploc freezer-weight quart or gallon bag—it's strong enough to take the...
Ingredients
- 40 vanilla wafers
- 1 tbsp canola oil
- 2 1/2 cups 1% low-fat cottage cheese
- 12 oz reduced-fat cream cheese (not nonfat), cut into pieces
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 3 large eggs
- 1 cup nonfat plain yogurt
- 2 tsp vanilla extract
- 1/4 cup semi-sweet chocolate chips
- 2 tbsp heavy cream
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