Pumpkin Waffles | Scratch Pantry

Pumpkin Waffles | Scratch Pantry

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Ingredients

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 tablespoons pumpkin pie spice
  • 1 teaspoon salt
  • 2 cups pumpkin puree
  • 4 eggs
  • 6 tablespoons butter , melted
  • 1 ⁄ 4 cup brown sugar , melted
  • 2 cups whole milk

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