Christmas trunk | Food From Portugal
Want to make Christmas sweeter? Make this delicious and traditional Christmas trunk. It's the perfect dessert to serve on Christmas Eve.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 125 grams (3/4 cup) dark brown sugar
- 2 tablespoons chocolate powder
- 4 medium eggs
- 75 grams (1/2 cup) all-purpose flour
- 50 ml (1/4 cup) milk
- 50 grams (1/4 cup) softened margarine
- 1 teaspoon baking powder
- 200 ml (1/2 pint (236 ml)) heavy whipping cream
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla extract
- 150 grams (5 1/3 ounces) dark chocolate
- 75 grams (1/2 cup) powdered sugar
- 125 grams (1/2 cup) softened margarine
- Powdered sugar for garnish
More Like This
Festive Christmas tree trunk - Simone’s Kitchen | Picky
picky.recipes
Chocolate cupcake Recipe | Food From Portugal
foodfromportugal.com
Portuguese milk doughnuts Recipe | Food From Portugal
foodfromportugal.com
Chocolate Christmas cookies Recipe | Food From Portugal
foodfromportugal.com
Christmas Cookies Recipe | Food From Portugal
foodfromportugal.com
Chocolate yogurt cake Recipe | Food From Portugal
foodfromportugal.com
Sugar pie Recipe | Food From Portugal
foodfromportugal.com
Christmas cake | MummyPages.uk
mummypages.co.uk