Crescent Wrapped Mediterranean Chicken with Hummus - Kroll's Korner

Ingredients

• 1 pound chicken breast tenderloins
• 1 8 oz. can crescent dinner rolls
• 1 container of Sabra Original hummus
• 1/2 cup feta cheese
• 5 cloves garlic (chopped)
• 1/2 cup sun dried tomatoes (diced)
• 1/3 cup kalamata olives (diced)
• Juice of 1 lemon
• 1 Tbsp. Olive oil
• Italian parsley
• salt and pepper to taste
• 3 tablespoons dried rosemary
• 2 tablespoons ground cumin
• 2 tablespoons ground coriander
• 1 tablespoon dried oregano
• ½ teaspoon salt