Chunky Corn Chowder | Clean Plates

Name: Chunky Corn Chowder | Clean Plates
Total time: 35 min
Ingredients: 6 large ears organic white or yellow corn, or a combination; 4 tablespoons/55 grams unsalted grass-fed organic butter or olive oil; 4 medium-size shallots, cut into 1/4-inch/0.65 cm dice (about 1 cup); 41/2 cups/1 liter organic reduced-sodium chicken or vegetable stock; 1 pound/455 grams yellow-fleshed sweet potatoes, cut into 1/2-inch/1.25 cm dice (about 1 cup); 1/2 cup/80 milliliters grass-fed organic milk or nondairy milk; Fine sea salt to taste; Freshly ground white pepper to taste; 2 tablespoons chopped fresh basil; 2 tablespoons chopped fresh chives

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Ingredients

6 large ears organic white or yellow corn, or a combination
4 tablespoons/55 grams unsalted grass-fed organic butter or olive oil
4 medium-size shallots, cut into 1/4-inch/0.65 cm dice (about 1 cup)
41/2 cups/1 liter organic reduced-sodium chicken or vegetable stock
1 pound/455 grams yellow-fleshed sweet potatoes, cut into 1/2-inch/1.25 cm dice (about 1 cup)
1/2 cup/80 milliliters grass-fed organic milk or nondairy milk
Fine sea salt to taste
Freshly ground white pepper to taste
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh chives