Proper Tasty Pasta - PhunkyFoods
A great recipe to try and tempt fussy eaters! Try varying the veg in the tomato sauce – butternut squash, sweet potato & peppers work well. And don’t forget you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Ingredients
- 250 g passata
- 100 ml water
- 1 medium carrot, washed and grated
- 1 small red onion, peeled and finely chopped
- 1 small courgette, washed and grated
- 2 mushrooms, washed and sliced
- 1 tbsp tomato ketchup (reduced salt and sugar)
- 1 tbsp olive oil
- 1/2 tsp yeast extract
- 1 clove garlic, crushed
- 1/2 tsp dried mixed herbs
- 125 g wholewheat penne pasta
- 225 g turkey mince
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