VEGEMITE Cottage Pie
Not sure what to have for dinner tonight? Here's a super easy, squeezy meal that's guaranteed to be a family favourite, VEGEMITE Cottage Pie!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegemite.com.au.
Cooking tools:
- Potato masher
- Baking dish
- Peeler
- Colander
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Spoon
- Oven
- Stove
Ingredients
- 1 tbsp olive oil
- 1 brown onion, finely chopped
- 2 cloves garlic, crushed
- 500g lean beef mince
- 1 carrot diced
- 1 tbsp tomato paste
- 200ml reduced-salt beef stock
- 400g can diced tomatoes
- 1 1/2 tbsp VEGEMITE Squeezy
- 2 tsp gravy powder
- 1 cup frozen peas
- 700g potatoes, peeled and chopped into 3 cm pieces
- 20g butter
- 1/2 cup milk
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