Tropical Fruit Kebobs | Blue Flame Kitchen
Grilled kebabs aren’t just about the meat — these dessert kebabs are made with kiwi, banana, nectarines, strawberries and cubes of pound cake.
Ingredients
- 8 bamboo skewers
- 1/4 cup melted salted butter
- 3 tbsp packed golden brown sugar
- 1 tbsp fresh lemon juice
- 1/4 tsp cinnamon
- 1 kiwi fruit
- 1 large firm banana
- 1 nectarine
- 8 strawberries, hulled
- 8 cubes pound cake (1 1/2 inch)
- Vanilla ice cream
- Cinnamon
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