Coconut Chia Pudding - The Wellful

Coconut Chia Pudding - The Wellful

thewellful.com

An easy, portable make-ahead breakfast that will keep you satisfy your tastebuds, wallet and barely awake self as you run out the door.

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Ingredients

  • 1 13 oz can unsweetened coconut milk
  • 2 Tbsp water
  • 1/2 cup chia seeds (I used Bob’s Red Mill)
  • 2 tsp maple syrup
  • 1/4 cup coconut flakes + optional 2 tsp for topping
  • 1/2 tsp cinnamon
  • 1 tsp vanilla extract

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