Pumpkin Spice Latte Cupcakes | Festive Fall Dessert Recipe

Name: Pumpkin Spice Latte Cupcakes | Festive Fall Dessert Recipe
Ingredients: 1 1/2 cups flour; 1 cup brown sugar (packed); 3 1/2 teaspoons pumpkin spice; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 eggs; 1 cup pumpkin puree; 1/2 cup oil; 1 teaspoon vanilla extract; 1 cup granulated sugar; 1/2 cup strongly brewed coffee (double coffee, medium-coarse grind, standard amount of water); 8-ounce cream cheese brick; 1/2 cup butter; About 4 cups powdered sugar; 4 tablespoons cold brew (we used our French Roast); 3/4 cup powdered sugar

sfbaycoffee.com

The fall season has arrived, and we have the perfect treat for pumpkin spice lovers. Here we have a tasty Pumpkin Spice Latte Cupcake with a delicious cream che

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sfbaycoffee.com.

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Ingredients

1 1/2 cups flour
1 cup brown sugar (packed)
3 1/2 teaspoons pumpkin spice
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 cup pumpkin puree
1/2 cup oil
1 teaspoon vanilla extract
1 cup granulated sugar
1/2 cup strongly brewed coffee (double coffee, medium-coarse grind, standard amount of water)
8-ounce cream cheese brick
1/2 cup butter
About 4 cups powdered sugar
4 tablespoons cold brew (we used our French Roast)
3/4 cup powdered sugar