Oatmeal Brown Bread
www.connectingalbertcounty.org
Ingredients 2 cups oatmeal 4 cups boiling water ¼ cup shortening or butter 2 tsp salt ½ cup sugar (white or brown) ⅔ cup molasses 11-12 cups all-purpose flour Y
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.connectingalbertcounty.org.
Cooking tools:
- Loaf pan
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen towel
- Pastry brush
- Kettle
- Kitchen timer
Ingredients
- 2 cups oatmeal
- 4 cups boiling water
- ¼ cup shortening or butter
- 2 tsp salt
- ½ cup sugar (white or brown)
- ⅔ cup molasses
- 11-12 cups all-purpose flour
- Yeast mixture
- 1 pkg. yeast
- 1 tsp sugar
- ½ cup warm water
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