Spicy Chicken Burgers - The Intercultural Kitchen

Ingredients

• 400 g chicken breast cut in half
• 500 ml water
• 1 tbsp salt
• 1 tbsp paprika
• 1 tsp cayenne chili powder
• 1 tsp ground black pepper
• 1 tsp garlic powder
• 1/2 tsp onion powder
• 100 g flour
• 1 1/2 tsp paprika powder
• 1 1/2 tsp garlic powder
• 1 tsp onion powder
• salt and pepper to taste
• 1 1/2 tsp cayenne chili powder
• 1/2 tsp ancho chili powder
• vegetable oil
• 4 burger buns
• 2 tbsp mayonaise
• 4 tbsp lettuce shredded
• 2-3 fresh chilis sliced
• 1 tbsp piri piri sauce