Special occasion chocolate cake recipe | Woolworths TASTE
Indulge in a rich and decadent chocolate cake with layers of raspberry jam, fresh strawberries, and a creamy tahini-chocolate buttercream.Perfect for any occasion
Ingredients
- For the cake:
- 280 g cake flour
- 400 g sugar
- 75 g best-quality cocoa powder, plus extra for dusting
- 1½ t bicarbonate of soda
- 1 t salt
- 2 t baking powder
- 2 t ground coffee (filter coffee)
- 1 cup milk
- ½ cup vegetable oil
- 2 large free-range eggs
- 2 t vanilla extract
- 1 cup boiling water
- For the icing:
- 250 g salted butter, at room temperature
- 200 g icing sugar
- cup ¾ tahini
- 3 T cocoa powder
- 1 t vanilla extract
- For the filling and topping:
- 12 ripe strawberries
- ½ cup raspberry jam
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