Turkey Artichoke Panini - Reese® Specialty Foods

Ingredients

• 1 loaf asiago focaccia bread
• 1 lb roasted thick cut turkey breast
• 1/2 C Artichoke Spread (recipe below)
• 1/4 C Roasted Red Peppers, thinly sliced
• 1 Lg Onion, sliced thin and caramelized
• 1 Jar Reese’s Marinated Artichoke Hearts
• 1/4 C Feta cheese
• 1 C Fresh spinach
• Nonstick spray for the panini press
• 1/2 C mayo
• 1 can Reese Quartered Artichoke Hearts
• 1 tbsp Dijon Mustard
• 1 tbsp apple cider vinegar
• 2 cloves garlic
• Salt & pepper