How to Boil Chicken | Recipe Cart
Boil a whole chicken with onions, carrots, garlic, and herbs for tender, flavorful meat perfect for sandwiches or salads. Serve with a side.
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Ingredients
- 1 whole chicken (about 3-4 lbs)
- 2 medium onions (quartered)
- 2 large carrots (cut into large chunks)
- 6 cloves garlic (smashed)
- 6 lemon slices
- 1/2 lemon (for stuffing the chicken)
- 2 celery stalks (cut into large chunks)
- 4 sprigs fresh thyme
- 5 sprigs fresh rosemary
- 4 sprigs fresh oregano
- 6 sprigs fresh parsley
- 1 bunch parsley with root on
- 3 bay leaves
- 1 tablespoon whole peppercorns
- 2 teaspoons salt
- Enough water to cover the chicken
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