Soft French Baguette | Flirt Recipes

Ingredients

• 3 1/2 cups all-purpose flour
• 1 1/4 cups warm water (110°F/45°C)
• 2 1/4 tsp active dry yeast (1 packet)
• 1 1/2 tsp salt
• 1 tbsp sugar
• 1 tbsp olive oil