Protein Apple Cake Recipe | SideChef
Super light and spongy apple cake made with a mix of high-protein gluten-free flour, no butter, and no oil.
Ingredients
- 200 gram Egg
- 150 gram Soy Yogurt
- 20 gram Lupin Bean Flour
- 30 gram Soy Flour
- 10 gram Coconut Flour
- 1 tablespoon Ground Cinnamon
- 1 tablespoon Baking Powder
- 1 pinch Salt
- 30 gram Granulated Erythritol
- 100 gram Apple
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