Protein Apple Cake Recipe | SideChef
Super light and spongy apple cake made with a mix of high-protein gluten-free flour, no butter, and no oil.
Keywords
- Easy
- Low-Fat
- Tree Nut-Free
- Fish-Free
- Beans & Legumes
- Baked Goods
- Dairy-Free
- Oven
- Fruits
- Cakes
- Intermediate
- Low Salt
- Tomato-Free
- Low-Sugar
- Pescatarian
- Gluten-Free
- Snack
- Healthy
- Shellfish-Free
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 200 grams Egg
- 150 grams Soy Yogurt
- 20 grams Lupin Bean Flour
- 30 grams Soy Flour
- 10 grams Coconut Flour
- 1 tablespoon Ground Cinnamon
- 1 tablespoon Baking Powder
- 1 pinch Salt
- 30 grams Granulated Erythritol
- 100 grams Apple
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